MERNI, Dr. Ita. Use of Grade 1 Liquid Smoke from Apus Bamboo (Gigantochia apus) Raw Material as A Preservative for Fresh Shrimp by Soaking Method at Different Concentrations. Buletin Loupe, [S. l.], v. 20, n. 02, p. 163–172, 2024. DOI: 10.51967/buletinloupe.v20i02.3184. Disponível em: https://e-journal.politanisamarinda.ac.id/index.php/jurnalloupe/article/view/3184. Acesso em: 21 jan. 2025.